2018 Seminario Brahman Beef

7:30-8:00 am. Check-In
8:00-8:30 am. Introduction
8:30- 9:15 am. Livestock in Paraguay (Dr. Marcos Medina)
9:15-10:00 am. Brahman Cattle, from the Pasture to the Table – Brahman Beef Experience (Sr. Mario Pereira)
10:00-10:30 am Break
10:30-11:15 am. Brahman Influence in USA and the world (Dr. Joe Paschal)
11:15-12:00 pm. Brahman Advantage in crosses (Vet. Arnaldo Ragatzi)
12:00-1:30 pm. Lunch
1:30-2:15 pm. Livestock Efficiency – Approaches towards a better breeding (Vet. José Renato Saalfeld)
2:15-3:00 pm. Carcass Quality and Performance Test (Dr. Tanner Machado)
3:00-3:30 pm. Break
3:30-4:15 pm. Where do the EPD’S do for us? (Ing. Sc Manuel Ávila)
4:15-5:00 pm. The value of a good Bull (Dr. Joe Paschal)

JUNE 12 TUESDAY

7:00-8:00 am. Departure to the Brahman Field Day – Campo María, Tamyca.
8:00-11:30 am. Brahman Field Day
11:30-1:30 pm. Lunch
1:30-2:30 pm. Back to the Cultural Center
3:00-3:45 pm. Brahman Research – Meat & Carcass Quality (Dr. Joe Paschal)
3:45-4:45 pm. “Depostado de Carcasas” American and South American Style  (Dr. Tanner Machado)
4:45-5:15 pm. Break
5:15-6:15 pm. Carcass Test Results and Fat Calf Show (Dr. Joe Paschal)
6:15-8:00 pm. Brahman Beef Tasting & Calf awards – Rodeo Isla PO’I Club (APCB)